Oolio Platform Help Guides
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Go to Customer Portal
Back Office
Front of House
Table Management ( for Dine In )
Taking Orders
Introduction to your POS
Menu Management
Customers
Users ( Team Members )
Payments
Back Office
Products
Features
Customers
Settings
Users
Apps & Devices
Kitchen Display (KDS)
mPOS
Kiosk
Customer Display (CDS)
Online Store
QR Codes
Payment Terminals
Loyalty
Reporting
Oolio Insights
End Of Day Reconciliation
Sales Reports
Takings Reports
Integrations
Xero
Technical & Support
FAQ & Troubleshooting
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Oolio Platform Help Guides
Back Office
Front of House
Table Management ( for Dine In )
Taking Orders
Introduction to your POS
Menu Management
Customers
Users ( Team Members )
Payments
Back Office
Products
Features
Customers
Settings
Users
Apps & Devices
Kitchen Display (KDS)
mPOS
Kiosk
Customer Display (CDS)
Online Store
QR Codes
Payment Terminals
Loyalty
Reporting
Oolio Insights
End Of Day Reconciliation
Sales Reports
Takings Reports
Integrations
Xero
Technical & Support
FAQ & Troubleshooting
Back Office
Instructions for using Back Office, covering menu management, system setup, and configuration.
Products
Create A Variant Product
Create Products by: Weight or Volume
Create Menus
Multi-Select Required Modifiers
Create A Product
Setting Up Variable Pricing
Inactivating Products
Copying A Product
Create Option Groups / Modifiers
Apply a Modifier to a Product
Set Up: Course Management
Variations VS Modifiers
Menu Layout & Colours
Move Products To Previous/Next Page
Create Categories & Pages
Bulk Edit Products
See more
Features
Allergen Warnings
Table Management
Price Lists
Customers
Set Up: Accounts
To send out customer statements:
Add Customers (Back Office)
Settings
Configure Cash Round-Off
Setting Up A Discount
Device Profiles
Setting Up A Surcharge
Set Up 'Seat Management': Assign Cover Numbers
Set Up: Manage Cash (Money in/ Out)
See more
Users
Creating A New User
Managing User Roles
Monitoring Time & Attendance